Ryan Patrick Vineyards

Ryan Patrick Vineyards planted vines of Chardonnay, Cabernet Sauvignon, Merlot and Cabernet Franc in 1996 on the Babcock Bench above the Columbia River. Our Estate now totals 58 vineyard acres in three locations, each with ideal soil for growing the traditional varietals listed above, as well as such varieties as Malbec, Nebbiolo and Barbera. Low yields in the vineyard, as well as prime locations for heat and sunlight, produce concentrated fruit for the winemaker to develop into premium wine. Ryan Patrick Vineyards produces an Estate Chardonnay, a white Bordeaux blend of Sauvignon Blanc and Semillon which we call Vin d'ete, French for summer wine, and two traditional Bordeaux-stlye red blends of Cabernet Sauvignon, Merlot and Cabernet Franc. Our first vintage was in 1999.

Chardonnay  (estate)
Reserve Red Blend (Cab. Sau/malbec,         
merlot/cab franc)
Rock Island Red  (cab sau/merlot/cab franc)
vin d ete'  (sav blanc/semillon)

Hours
Saturdays, 12:00 am to 5:00 pm or by appointment.

Tours

Please join us for our 3rd Annual Bottle Your Own, Saturday, April 1, 2006 from 11:00 to 5:00.  We invite you to Bottle Your Own commemorative 1.5 Liter bottle of Ryan Patrick Vineyards highly acclaimed Red Blend.  Design the bottle for yourself or a loved one.  Makes a wonderful gift or an exquisite complement to your own celebration!  Cost is $35 (valued at $75).

Acreage and Production
Total Estate Acreage is 58 acres. Total case production is approximately 4,000 cases.

Phone: 509-667-9861
Website: www.ryanpatrickvineyards.com
Address: 80 4th Street (Hwy28) Rock Island, Washington 98850